COCKTAILS

Cocktails are subject to availability and seasonality. We have many cocktails with ingredients that take days or weeks to prepare. Because of this, some cocktails may come off & on the menu based on preparation times.

The Forager Shiraz

Clare Valley, SA, 2020

17/75

Sigurd White Blend

Barossa Valley, SA, 2020

18/85

Sigurd Chenin Blanc

Barossa Valley, SA, 2020

78

Frederick Stevenson Rose

Barossa Valley, VIC, 2022

14/70

Tropo Sparkling

Adelaide Hills, SA, NV

16/75

Vale IPA

5.5%, MacLaren Vale, SA

13

Rosella Rooftop Hibiscus Pale Ale

4.5%, Preston, VIC

14

Tallboy & Moose Deadset Lager

4.8%, 375ml, Preston, VIC

16.50

Tallboy & Moose Sunray XPA

4.8%, 375ml, Preston, VIC

15

Molly Rose Skylight IPA

6%, 375ml, Collingwood, VIC

16

CBCo Bertie Apple Cider

4.6%, Port Melbourne, VIC

12.50

Sobah Pepperberry IPA

0.3%, 330ml, Burleigh Heads, QLD

11

Molly Rose Strawberry & Lime Gose

0.5%, 375ml, Collingwood, VIC

12

Molly Rose Citrus IPA

0.5%, 375ml, Collingwood, Vic

12